Frying Our Donuts in Coconut Oil

What makes our donuts taste so unique? Unlike other bakeries, we choose to fry our donuts in coconut oil. Compared to conventional frying oils, coconut oil is a much healthier alternative. It contains antimicrobial and antioxidant properties and has been linked to increasing good cholesterol in the body. Pick up a donut on your next visit to taste the difference!

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How to bake a frozen E+O focaccia at home

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Stone Milled Flour