How to bake a frozen E+O focaccia at home

Did you know that we also offer half or full loaves of our naturally leavened sourdough focaccia? Our focaccia freezes wonderfully, so you can keep a loaf in the freezer to use throughout the week or save it for a special weekend event. Check out the video above for how to reheat your loaf from frozen and enjoy it fresh, right out of the oven!